The Geometry of Flavor, the Soul of Cooking
The Building Blocks of Taste is a journey across taste, culture, and perception.
From a chef’s intuition to scientific logic, from memory on the tongue to the pulse of creation, this book explores how “flavor” expands, repeats, and evolves in a fractal-like way—ultimately becoming the soul of a dish.
Through clear frameworks, practical methods, and inspiring real-world examples, the book guides you to rethink the five tastes—sour, sweet, bitter, spicy, and salty—and understand how they pull, collide, and elevate one another to create higher-dimensional flavor experiences.
Whether you are a culinary creator, a food lover, or someone seeking to uncover the order and beauty behind taste, The Building Blocks of Taste will be your guide to a freer, purer, and more expressive world of flavor.
I S B N : 9 7 9 - 1 0 - 4 1 5 - 8 6 5 5 - 4
The Geometry of Flavor, the Soul of Cooking
The Building Blocks of Taste is a journey across taste, culture, and perception.
From a chef’s intuition to scientific logic, from memory on the tongue to the pulse of creation, this book explores how “flavor” expands, repeats, and evolves in a fractal-like way—ultimately becoming the soul of a dish.
Through clear frameworks, practical methods, and inspiring real-world examples, the book guides you to rethink the five tastes—sour, sweet, bitter, spicy, and salty—and understand how they pull, collide, and elevate one another to create higher-dimensional flavor experiences.
Whether you are a culinary creator, a food lover, or someone seeking to uncover the order and beauty behind taste, The Building Blocks of Taste will be your guide to a freer, purer, and more expressive world of flavor.
I S B N : 9 7 9 - 1 0 - 4 1 5 - 8 6 5 5 - 4
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